Go Back
Mango Lassi Recipe
Print Recipe

Homemade Mango Lassi Recipe (Easy and Simple) - Steps with Pictures

Mango Lassi is a creamy and refreshing Indian beverage made with ripe mangoes, yogurt, and a touch of sweetness. It's a perfect drink to enjoy during hot summer days, offering a tropical and tangy flavor that will leave you wanting more. try this easy homemade mango lassi recipe now!
Total Time15 minutes
Course: Drinks
Cuisine: Pakistani
Keyword: beverage, easy, quick, Summer
Servings: 3 Person

Ingredients

  • 3 Mangoes Medium Size
  • 3 cup Yogurt
  • 1 glass Milk
  • 1/2 cup Sugar
  • 10-12 Cardamom Seeds
  • Mango Chunks For Topping

Instructions

  • Thoroughly wash the mangoes and remove the skin.
  • Cut the mangoes into cubes and set them aside.
  • Place the cubed mangoes in a blender.
    Adding mango to a mango lassi blending jug
  • Add sugar to a jug after adding the mangoes.
    Adding Sugar To a mango lassi blending jug
  • Add yogurt to the blender after adding the sugar.
    Adding yogurt To a mango lassi blending jug
  • Pour some milk into the jug.
    Adding milk To a mango lassi blending jug
  • After adding the milk, add cardamom seeds or powder.
    Adding Cardamom seeds to a mango lassi blending jug
  • Cover the blender with a lid and blend the ingredients until they are well combined.
  • Once the blending process is complete, pour the drink into a glass.
  • Garnish the drink with some mango chunks to make it look more attractive.
    Mango Lassi Topped With Mango Chunks